Cooking Recipes
Cooking, eating, and finding joy in the kitchen
Sweet Herb Sorbet
I haven’t tried this yet, but it sounds delicious, plus, the possibilities of additional herbs and tastes mean fun experiments! Sweet Herb Sorbet *1/2 cup
Carrot and Chervil Soup
I love soup! Let me know if you like this one… 🙂 Carrot and Chervil Soup Ingredients: *2 oz. butter *2.5 cups carrots, chopped *1/3
Avocado with Horseradish Cream
Yum…I have an obsession with avocado, so I am willing to give this recipe a try! Avocado with Horseradish Cream Ingredients: *fresh horseradish root (approx.
Tarragon stuffed mushrooms
I love mushrooms AND my tarragon is ready to use. I am sure that I will be making this recipe soon… Tarragon stuffed mushrooms Ingredients:
Sweet Marigold Muffins
I have not tried these yet, but they sound interesting: Sweet Marigold Muffins Ingredients: *1/2 cup softened butter *1/2 cup white sugar *2 large eggs
Great Summer Drinks…or how to pretend it’s still summer 🙂
Here are a few delicious options for some fun drinks to make with all those herbs you have been dying to use: *Summer Punch* (1)1/2
Lavender Cookies
Lavender isn’t used much in cooking by anyone besides dedicated herbalists. But there are so many delicious sounding recipes! I can’t wait to have enough
Fettuccine with Marigold Sauce
I have not tried this recipe yet, but it sounds interesting: Fettuccine with Marigold Sauce Ingredients: *1.5 cups milk *1 large onion, quartered *4 tbsp.
